Cooks and Corks, a 3-Course Artist Wine Dinner

Fri May 5 @ 06:30pm - 09:00pm

Join us at Daily in the Pearl (Daily Cafe) for a gourmet three course dinner with local artist Alexandra Boyden as she talks about her inspiration and process. Rose wines provided by Galaxy Distributors will be served with each course and gratuity is included.

MENU

Beet-cured gravlax with cucumber salad

Fontsainte, 2016 Gris de Gris, Rose

Lacquered seared duck breast with cherry jus and spatula

A to Z, 2016 Sangiovese Rose

Tamarack Cellars, 2016 Rose

White Chocolate mousse and strawberries

Click the Learn More button for details and reservations.

Region(s):
Central Oregon
Eastern Oregon
Greater Portland
The Gorge + Mt. Hood
Oregon Coast
Southern Oregon
Willamette Valley

Public discussion (1)

Rick reynolds 96dpi

Rick

7 months ago

Sounds like quite an evening--thanks for posting it on ShareOregon! My wife and I have been looking forward to getting back to your wonderful restaurant for dinner or brunch soon, too. :)

You must Log In to send a new comment.